About Us

Doja Winery is located in southern Serbia, in the Toplica wine region, within the Prokuplje vineyard area. The winery was founded in 2010 by the Todić family, whose ancestor, Grandfather Milen, planted the first vineyards with the indigenous Prokupac variety back in 1879. Today, Prokupac remains the dominant red grape variety and a true symbol of the Toplica wine region.


In the heart of our 50-hectare vineyard lies the winery itself, complete with a wine cellar and tasting room. Our focus is on producing high-quality, authentic wines from indigenous and old local grape varieties, with Prokupac as our signature variety. Among white grapes, the most prominent is the local muscat variety Tamjanika.

At Doja, people are at the center of everything we do — a team of dedicated, highly skilled professionals who bring expertise and passion to their work. We are patient, committed, and attentive to every detail that makes a difference in quality. We have proven that tradition and innovation are not opposites but a perfect combination — the formula for our success.